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Monitored Ozone Discharge
We were called to a site where staff in an office adjacent to a kitchen extraction discharge were complaining from headaches and sore...
Eric Phillips
Apr 21 min read
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Reuse of Waste Heat/Energy
A regular client approached us with a dilemma, they had 2 cold spots in their restaurant.
Eric Phillips
Jan 81 min read
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Co200/Co400 Odour Control
4 Levels of Kitchen Cooking Odour Neutralisation Control
Eric Phillips
Dec 23, 20241 min read
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“CONTROLLED OZONE” SYSTEMS
CONTROLLED OZONE - CVS200 / 400 SYSTEMS CVS200 CVS400 www.ecoveryinnovations.com THE CVS200 / 400 SYSTEM The CVS200/400 System is an...
Eric Phillips
Oct 29, 20244 min read
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Effective Ways to Eliminate Cooking Smells in Commercial Kitchens
Effective odour control in commercial kitchens is essential not only for creating a pleasant environment but also to maintain elevated...
Eric Phillips
Oct 9, 20243 min read
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So many ways of saving emissions and money
We help our clients reduce their emissions whilst lowering their utility costs by capturing their high temperature flue waste and reusing
Eric Phillips
Apr 6, 20231 min read
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